An elegant tender cut for your next barbecue. Buy whole grass-fed fillet or tenderloin, from free to roam mature cattle from New Zealand. Beef fillet or tenderloin is known to be one of the most tender cuts of meat. It‘s a long, narrow muscle that runs along the spine and is one of the least exercised, with minimal connective tissue resulting in soft and tender beef. This cut is versatile, suitable for roasting or grilling whole, or slicing into thick steaks for individua portioned filet mignon steaks. Origin: New Zealand Feed: Grass-fed Halal Certified: No Frozen/Chilled: Frozen Membrane Removed: No Buy premium grass-fed fillet steak online at Biltong Chief now and enjoy quick delivery for a full-flavoured grilling experience at your next get-together! We work on average weights – please let us know if your steak has more than 10% variance, and we will be happy to refund you proportionally. Please note this is not done intentionally.
